“A fairy-tale bridal luncheon and tea at the historic French Room at The Adolphus Hotel transported bride-to-be Kelsie Guthrie, her mother, Terri, sister, Codi Reed, eight bridesmaids and their special guests to an opulent French chateau only glimpsed in fairy-tales. The elegant event was a fitting precursor to a joyous wedding weekend enjoyed by Kelsie, her groom and many family members and friends who flew in from around the nation to share in the couple’s joy. Upon entering the European-inspired dining room, guests’ were amazed at the breathtaking floral arrangements and complementing décor of the opulent ballroom which had been transformed into a feminine sanctuary. To add even more personal touches, the hostesess planned the event with the bride’s preferences in mind. The bride’s favorite foods were reflected in the menu choices, which included light and healthy selections. A harpist played angelic music as Kelsie was showered with special tributes and blessings.” – Terri Guthrie, mother of the bride Bridal Lifestyle Magazine Fall/Winter 2014
Vendors!
The French Room
The Adolphus Hotel
The Wildflower
Neiman Marcus
BC Clark Jewelers
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